Tomato Tengeru (Solanum lycopersicum | Heirloom | Non-GMO)
A high-yielding, widely adapted tomato variety known for its firm, medium-to-large fruits and excellent shelf life. Performs well in warm climates and is highly suitable for both fresh market sales and transport, making it a reliable choice for commercial and small-scale farmers.
Days to first harvest: 65-85 days from transplanting
Optimal temperature: 20°C to 30°C, well suited to Zambia’s climate
Lifespan: Indeterminate growth habit, continues producing over an extended period with proper care and staking
Sunlight: Full sun, minimum 6-8 hours daily
Soil: Well-draining, fertile soil rich in organic matter, pH 6.0-6.8
Spacing: 45 to 60 cm between plants, with rows 90-120 cm apart
Germination: 5 to 10 days. Start seeds in a nursery and transplant after 3-4 weeks when seedlings are strong
Fruits are firm, round, and uniform, with good resistance to handling and transport. Harvest when fruits turn fully red for best flavour and market value. Regular harvesting encourages continuous fruit production.
Yields will vary depending on soil quality, rainfall, irrigation, and farm management practices.
